Foodservice
Pokeworks Launches 44g-Protein Surf & Turf Bowl With Ahi Tuna
Pokeworks' new limited-time bowl combines wild-caught ahi tuna and chicken breast in a 44-gram protein build, signaling…
Foodservice 10 stories
Foodservice
Rōti Modern Mediterranean Adds Shrimp to Protein Menu
The fast-casual chain's debut shrimp SKU signals growing operator demand for value-added, portion-ready shrimp in the M…
Foodservice
Shake Shack Calgary Debut Has Zero Seafood Relevance
A fast-casual burger activation at a Canadian rodeo falls outside Crabs Blue's editorial remit — no species, no docksid…
Foodservice
United Polaris Adds Scallop, Shrimp Dishes From Chef's Table Roster
The carrier's inflight seafood push spotlights wild-caught and farm-raised species on long-haul international routes — …
Foodservice
Giordano's Americana Pizza Has No Seafood Angle to Report
Press release contains no harvest volumes, dockside pricing, species data, import figures, or supply-chain content rele…
Foodservice
Just Salad Expands to Altamonte Springs in Florida Push
The fast-casual chain's Florida expansion signals continued appetite for plant-forward, sustainability-positioned dinin…
Foodservice
Portillo's Plans First Inline Chicago Unit on Michigan Avenue
The Chicago-born chain's expansion signals renewed appetite for high-traffic urban formats among fast-casual operators …
Foodservice
Just Salad Rolls Out Gochujang Chicken in Summer 2026 Menu Push
The Korean-inspired fermented chili paste continues its crossover from specialty retail into fast-casual protein applic…
Foodservice
Toronto Seafood Dining: Best Catches Under $100 on Star List
As dockside prices for wild-caught and farm-raised species remain elevated, accessible seafood dining options in Toront…
Foodservice
GEN Restaurant Group Inks Distribution Deal with C&S Wholesale
The partnership signals growing wholesale infrastructure interest from full-service restaurant groups reliant on consis…