Genesis House NYC Menu Anchors Korean Program on Seafood Jeon
Genesis House Restaurant's revamped menu places seafood jeon at the center of a Korean sharing format, paired with Seou…
Genesis House Restaurant's revamped menu places seafood jeon at the center of a Korean sharing format, paired with Seou…
Seabourn's Earth & Ocean culinary platform scales regional seafood procurement across five ships, adding regional seafo…
Seafood City joins Eataly and Din Tai Fung as anchor tenants in Macerich's experience-forward leasing strategy, signali…
Hinahina on the Beach replaces Kai Market with a coastally driven menu anchored by local-caught ahi poke, wild-caught A…
American Seafoods projects that climate disruption, weight-loss drug adoption, fast-food seafood demand, and Asian suri…
Sunday Salmon, a Colorado nonprofit built around a salmon namesake, scales its Wednesday Wheels delivery program to 210…
Red Lobster expands its Endless Shrimp lineup to six shrimp preparations at $24.99, pairing the OLD BAY addition with a…
Live! Casino & Hotel Virginia's flagship dining concepts — The Prime Rib® and Luk Fu — anchor a 20-venue F&B program bu…
Catch Hospitality Group's SoHo breakout brings lobster rolls, seasonal crudos, and caviar-garnished martinis to the Las…
Cousins Maine Lobster's Dallas franchise unit will serve wild-caught Maine lobster rolls, clam chowder, and a new Lobst…
Scott & Jon's Homestyle Tuna Noodle Casserole brings chunk light tuna into the Maine brand's frozen lineup, expanding b…
Just Shrimp is using a self-created food holiday and a buy-one-get-one-free promotion at nearly 250 Harris Teeter locat…
Sushi Blissba, the newest concept from SUSHI-TEN USA, centers its coursed dinner program on Japanese seafood traditions…